EPISODE 24
Today, Tori has on her first repeat guest, Stephanie Rice from Better Bar, who is one of her favorite people in the space. For those who don’t know Stephanie, first go back and listen to episode 7, but she owns a low and no alcohol event bartending business based in San Francisco and also can travel anywhere. She recently just hosted an event for a high school’s prom, which triggered this episode and what we talk about.
Key topics / takeaways
How a high school reached out to Better Bar to serve inventive drinks at their prom
How to explain to high schoolers what non-alcoholic drinks taste like if they don’t have alcohol as a baseline and why Stephanie decided on adaptogenic drinks only
If it’s morally right to serve those under 21 a virgin margarita and how marketing plays into that
How Stephanie thinks about catering drinks to Gen Z around nostalgia
Getting away from making drinks black and white for those that are alcoholic vs. non-alcoholic instead of just thinking about them as another beverage
Watch on YouTube
Follow Better Bar at @betterbar and visit the website better.bar
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